Jospa Fruit Extra
• Amino Acids 19.99 g/100 ml • 1.17% Chelated Iron
• 1.20% Chelated Copper • 1.24% Chelated Manganese
• 18.22% Chelated Material • 100% Chelation rate
• 1.20% Born • PH 6 + various other additives
Amino Acids: 19.99 g/100 ml
Chelated Iron: 1.17%
Chelated Copper: 1.20%
Chelated Manganese: 1.24%
Chelated Material: 18.22%
Chelation Rate: 100%
Boron: 1.20%
pH: 6 + various other additives
Features
- High concentration of amino acids for enhanced plant growth.
- Chelated micronutrients for improved absorption and utilization by plants.
- Balanced formulation for optimal plant nutrition.
Applications
- Suitable for various crops and plants.
- Can be applied through foliar spray or fertigation.